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Hurricane Helene left a High Springs restaurant without power for three days, rendering its food supply unsuitable for human consumption. So the owners of Prohibition Pizza invited area pig owners to use it as animal feed.
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When the World Equestrian Center in Ocala announced it would welcome evacuees, horse owners quickly filled more than 1,200 stalls.
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Goats on yoga mats are not two things you see every day. But to 24-year-old yoga instructor Sydney Frost, the seemingly odd combination makes perfect sense.
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Co-founder Mary Gregory turned 91 in December, but she still goes out on her golf cart four times a day to tend to the horses.
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Nearly 2,000 horses across northern Florida sought refuge from the threat of Hurricane Idalia Wednesday after the World Equestrian Center opened its…
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Subscribe to The Point, arriving in your inbox Monday through Friday at 8 a.m. The stories near you• The Alligator: DeSantis appoints UF alum as chief of…
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One of Barbara Johnson’s, 67, fondest childhood memories was when she would go outside and spend time around her farm animals. Some of her favorite parts…
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Editor's note: Katie Delk is a 2022-2023 Florida Climate Institute Fellow reporting a series of articles about the impact of climate change on Florida’s…
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Subscribe to The Point, arriving in your inbox Monday through Friday at 8 a.m. The stories near you• WUFT News: Paying the price: GRU customers question…
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Emma and John Hoel, owners of Peacefield Farm Sanctuary, moved from Minnesota to Florida with the dream of starting a rescue farm to prevent animals from being used and abused in the food industry. Their ultimate goal is to save animals, while simultaneously encouraging others to eliminate animal products from their diets.