Keeping meals safe this holiday weekend


As people get ready for the Memorial Day weekend, plenty of people will have picnics or outdoor barbeques.  Florida’s 89.1, WUFT-FM’s  Blake Alderman spoke with Amy Simonne, associate professor of Food Safety and Quality at the University of Florida, about making sure eveything is safe to eat.


About Blake Alderman

Blake is a reporter for WUFT News and can be contacted by calling 352-392-6397 or emailing

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