Home / Health and Science / Keeping meals safe this holiday weekend

Keeping meals safe this holiday weekend

By

As people get ready for the Memorial Day weekend, plenty of people will have picnics or outdoor barbeques.  Florida’s 89.1, WUFT-FM’s  Blake Alderman spoke with Amy Simonne, associate professor of Food Safety and Quality at the University of Florida, about making sure eveything is safe to eat.

[audio:http://www.wuft.org/media/audio/SimonneQA.mp3]

About Front Page Edition

Check Also

UF Creates Relief Fund For Students, Staff Affected By Irma

The University of Florida administration created an emergency relief fund to aid students, staff and faculty following the tremendous impact of Hurricane Irma.