Tag Archives: Huanglongbing
University of Florida’s Institute of Food and Agricultural Sciences was awarded about $13.4 million to help fund four research projects aimed at finding a solution to citrus greening.
Saving Florida Orange Juice: The Search For A Cure For Citrus Greening – The Greening Series, Part 3
Nutrient supplements, root stock additives, genetic modification, heat therapies and a bacterial killer are just a few of the proposed solutions to what has been called the worst disease in history to hit Florida orange groves. Citrus greening, a bacterial […]
Steve Futch, UF IFAS Extension agent, and family farmer, Mac Turner, right, tour the new orange tree plantings on Turner’s family farm in Arcadia, Fla. in April 2014. (Heather van Blokland/WUFT) Citrus farmer Mac Turner is fighting to keep his […]
In our first of a three-part series on citrus greening, WUFT’s Heather van Blokland takes us through a bit of history on Florida’s connection to the orange
UF is one of the latest places to be hit by citrus greening in Florida. The disease has already cost Florida’s economy more than $3.6 billion and 6,600 jobs, according to a 2012 study by researchers from the UF Institute of Food and Agricultural Sciences.